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Marie-Louise will be giving us some helpful tips to deal with anxiety.
Marie-Louise Jean emigrated to the United States from Haiti and has been living in the Washington Metropolitan area since.
She received a Bachelor of Arts Degree from Howard University in Washington, D.C., and a Master of Science Degree at the University of Maryland.
Marie Louise Jean’s passion for holistic nutrition propelled her to attend the Institute for Integrative Nutrition in New York where she graduated with honors as a Holistic Health Coach/Nutritionist in 2004. She is also certified as a Master Instructor of the Institute for Human Individuality, specializing in the Blood Type Diet.
She was interviewed several times by the Voice of America Radio Station on nutrition related to diabetes and High Blood Pressure. She has lectured and conducted workshops on nutrition and health in Haiti during the summertime and at various venues in the Washington, D.C. area, namely, The Library of Congress, The University of the District of Columbia for the AHP group, The Smithsonian Institute ‘s Folk life Festival featuring Haiti. She demonstrated her skills in healthy cuisine at a Whole Foods Market, reputable for selling organic foods and held cooking classes at several institutions.
She co-authored a first-prized winner Haitian cookbook, entitled, The Art and Soul of Haitian Cooking, Produced by the Haitian Institute.
In her spare time, she sees clients in her Kensington Home as well as coaching long distance ones via telephone. You can contact her by email: nourish15@hotmail.com.