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Feisty Side of Fifty

Feisty Side of Fifty

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Celebrating baby boomers fifty and better who are on the move and transforming the spirit and style of aging! Give me just fifteen minutes of your time and I’ll give you interviews with authors, actors, and experts who will inspire you to make significant and positive change in your own life.

Upcoming Broadcasts

We boomers came of age during the sixties when our country seemed torn apart. Divisive rhetoric, social unrest and violent protests were fueled by issues surrounding the Vietnam War and the fight for civil rights. And, somehow, we now find ourselves and our society dealing with similarly contentious and divisive issues. In fact, it seems that our political divisions might, once again, serve to tear our country apart. Yet thankfully, today's guest brings an approach to working together and understanding one another's views that is both doable and optimistic. Diana Mclain Smith has spent over 35+ years helping organizations transform intergroup conflict into a powerful force for change. From Fortune 500 companies to cutting edge nonprofits, Diana has created positive change through her groundbreaking approach she terms, ?Leading Through Relationships.? This approach has now been used by thousands of teams and organizations around the world. Diana is also the author of three books and coauthor of another and has served as an advisor to the Harvard Negotiation Project and the Rebuild Congress Initiative. She joins us to share all about her newly released, timely and important new book, Remaking the Space Between Us. If you care about the election and the future of our country, you won't want to miss this thought-provoking discussion.
  • by Feisty Side of Fifty
  • in Politics
  • 00:30

On-Demand Episodes

It seems the older we get the stronger the messages become: you're no longer attractive, you're invisible, you're woefully out of style and you dress like a frump. Not so… says our guest today! Kim Hancher is a Style Coach... more

The feisty side of fifty is just the time to focus on making improvements to your health and wellbeing. Each of us wants to remain strong, healthy and live pain free for as long as possible. That's where Dr. Mohamad Bydon, author, of Back... more

Our guest, Michael Farquhar, is known for planting his tongue firmly in his cheek and making wry and witty observations. In fact, Michael's true talent is sharing his delightful take on, as he puts it, ?highly entertaining, terribly unfortunate... more

Our guest, Anita Silvey, has drawn upon her well-honed talents and extensive experience as an author and children's book expert to coordinate with the amazing staff at National Geographic Kids and produce a true treasure for... more

If you are a fan of a great read with more than its share of twists and turns, you're going to love this book. Better yet, you can share this one with your grandchildren! Jenny Elder Moke joins us to share all about her latest novel, Curse of the... more

Joel Sartore is a photographer, speaker, author, teacher and a 25 plus year contributor to National Geographic magazine as well as numerous other prominent publications. Moreover Joel is on a personal mission as ?Animal... more

We feisty boomers know that one of the best ways to celebrate life is through travel, enjoying great food and learning new and fascinating information. That's why this show is especially exciting. Our guest is none other than... more

Are you a boomer who is considering retirement and concerned about your financial security and general wellbeing? If so… you'll want to be sure to take a listen to what Mike Drak and Susan Williams have to say. Mike is a... more

Do you need a little more motivation to get started (or re-started) with healthier habits this year? Have you started and stopped more times than you care to remember? Fed up with fad diets and endless gimmicks that never work? You... more

Have you decided to start eating healthier in the New Year? Do you want to incorporate more wholesome foods into your diet without spending hours in the kitchen, yet still enjoying meals that are as delicious as they are nutritious?... more

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